Calbee America Unveils San Joaquin Almond Nut Chips

Calbee America, Inc., a pioneer in plant-based snacking behind the popular Harvest Snaps brand, is bringing to market San Joaquin Almond Nut Chips, a grain-free tortilla chip. Now available for retailers nationwide to carry and currently sold at all Sprouts Farmers Markets locations, these artisan-crafted snacks are made from sustainably grown almonds and simple, quality ingredients. Sea salt, hickory smoked and wasabi flavors are lightly cooked in premium avocado oil. Sold in 5oz/4.5oz bags for an SRP of $4.99, each are also certified gluten-free, grain-free, Kosher and contain no artificial colors and flavors, no corn and no soy.

Straight from the San Joaquin Valley in California where the climate is ideal for growing, the high-quality almonds used in these nut chips are sourced from Naraghi Family Farms. With a history of producing the best and most delicious almonds for four generations, this family takes great care in giving back to the land with their modern, sustainable farming practices. These include the use of efficient irrigation, solar power, whole orchard recycling, composting, pest and weed management and enhancing the habitat for pollinating bees.

“For the growing number of health-conscious consumers seeking an alternative to corn-based tortilla chips, our new San Joaquin Almond Nut Chips deliver,” said Sandra Payer, Marketing Director with Calbee America, Inc. “Providing a plant-based and on-trend addition to the tortilla chip category, these appetizing almond nut chips are an ideal lunch companion, guilt-free snack or dips’ new best friend.”