Chomps Adds Pepperoni Turkey to Meat Snacks Lineup

Natural meat snack brand Chomps is introducing a new flavor variety: Pepperoni Turkey, a highly requested, bold new flavor featuring a blend of spices including chili pepper, fennel seed and oregano.

“We’re continuously listening to consumer feedback and are happy to launch Pepperoni Turkey due to the desire for more turkey varieties. Now, more than ever, consumers are also using our sticks for more than just snacking. Pepperoni Turkey allows consumers to spice up their favorite recipe as well,” said Pete Maldonado, CEO and co-founder of Chomps. “Additionally, while pepperoni products typically have preservatives like sodium nitrate and other unnecessary additives, Chomps Pepperoni Turkey provides high-quality protein combined with real spices to offer all of the delicious pepperoni taste and none of the questionable ingredients.”

Crafted with sustainably sourced protein and the highest quality ingredients, Chomps Pepperoni Turkey is made with protein sourced from free range, humanely raised turkeys that are fed a non-GMO diet and never given antibiotics or hormones. Each stick packs 10g of protein, only 90 calories and contains a blend of spices including chili pepper, fennel seed and oregano. As are all Chomps meat snacks, this new flavor is Whole30 approved, certified gluten-free, certified paleo, keto certified and allergy-friendly.

Chomps Pepperoni Turkey is now available for purchase on Chomps.com, Amazon and Thrive Market, with plans to roll out at Meijer this summer and Whole Foods Market later this fall. The new variety joins the other Chomps turkey sticks including Original Turkey and Jalapeno Turkey. For more information or to find a retail location near you, click here.