Fody Foods Launches Snack Bars Developed Specifically to Address the 54 Million North Americans Who Live with IBS

Fody Food Co., a pioneering brand dedicated to enhancing the lives of individuals with irritable bowel syndrome (IBS) and other digestive sensitivities, announces the launch of their new groundbreaking high-fiber snack bars. The bars contain 6g of fiber – more than 20 percent of the recommended daily intake – designed specifically to be gentle on even the most sensitive of stomachs. Through the unique blend of whole grains and Solnul, a gentle fiber, the Fody IBS Bars provide a combined 6g of fiber, promoting regularity and supporting overall GI health without the usual digestive distress.

The Fiber You Can Trust

It is estimated that more than 66 percent of individuals with IBS are hesitant to increase their fiber intake in fear of gastrointestinal distress. Understanding this challenge, Fody created the first gentle fiber snack bar specifically designed for those living with IBS. Available in three delicious flavors (Salted Caramel, Chocolate Chip Cookie and Cinnamon French Toast), these bars are the ideal solution for anyone seeking an on-the-go, delicious, snack while boosting their fiber intake, comfortably.

“At Fody, we believe everyone should enjoy great food without worrying about digestive discomfort,” said Steven J. Singer, Founder and CEO. “As someone who personally lives with IBS, I know the struggle around finding foods that are both delicious and gentle on one’s stomach. We developed the new IBS Bars specifically to provide the necessary fiber that people require, without the worry. We are delivering fiber that’s convenient, delicious and comfortable for all.”

Fody’s IBS Snack Bars are launching exclusively on the company’s website Fody Foods as well as on Amazon, allowing the company to gain direct feedback from its targeted consumers.