New Sargento Cheese Bakes Blends Mondelēz International’s Cracker Expertise with Real Sargento Cheese

Mondelēz has teamed up with Wisconsin-based, family-owned cheese company Sargento to create Sargento Cheese Bakes— rich, premium cheese crackers made with real Sargento cheese as the No.1 ingredient, with the care consumers expect from the experts at Mondelēz.

“Cheese lovers deserve snacks that celebrate quality ingredients and exceptional taste,” said Miguel Zorrilla, VP, Mondelēz. “With Sargento Cheese Bakes, we’re bringing together premium Sargento cheese and Mondelēz expertise as a leading maker of crackers to deliver an exciting and delicious snacking experience that beautifully highlights the best of both brands.”

Available in three savory varieties—Aged White Cheddar & Rosemary, Pepper Jack and Parmesan & Oregano—Sargento Cheese Bakes combine real cheese flavor with a satisfying crunch.

“Creating new and flavorful ways for families to enjoy real, natural cheese is what Sargento has done best for more than 70 years. Now, for the very first time, consumers will see our family-owned brand outside of the dairy case and in the cracker aisle thanks to our continued partnership with Mondelēz,” said Erin Price, General Manager, Sargento.

Sargento Cheese Bakes can be found in the cracker aisle at retailers nationwide beginning March 2025 in a 4.5 oz. pouch for an SRP of $4.99.