Specialities Inc. Partnership with Fromagerie Milleret

Specialities has announced new partnership with Fromagerie Milleret of France.

Founded in 1921 in Franche-Comté by Henri Milleret, the cheese factory continues to be family-owned and has been dedicated to cheese production for three generations.

One of the standout features of Fromagerie Milleret is its commitment to quality milk. All the milk used in their cheeses is sourced from local farms within an average radius of 40 km from the dairy and is processed within 48 hours of collection. The predominant Montbéliarde breed of cows, recognized for their distinctive white coats with brown spots, contributes to the exceptional quality of their milk.

Fromagerie Milleret specializes in fine cheeses, particularly their signature tender, soft-ripened cheese made with summer truffles from Italy. Their creamy Brie cheese, which is free from colors, preservatives or additives, exemplifies the excellence of cheese produced by Fromagerie Milleret.

With Milleret Fromagerie as a valued partner, Specialities will continue to provide US consumers with wonderful opportunities to discover new and exciting products.

Founded in 1991, Specialities is a respected importer, distributor and category builder of specialty, value-added food products for the US deli and specialty markets, as well as select quality-driven food service distributors. Its best-in-class products are sourced from both domestic and international origins.

Specialties will be attending the Summer Fancy Food Show in the JAVITS CENTER, NYC.