October 15, 2021

UNFI Expands Grocery Service with DoorDash Relationship

United Natural Foods, Inc. has entered into a reseller agreement with DoorDash to bring on-demand grocery delivery solutions to independent retailers nationwide through the DoorDash marketplace. UNFI’s arrangement with DoorDash […]

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October 15, 2021

Kokomio Launches 100 percent Sustainability Initiative

Coconut beverage company Kokomio announces a zero-waste initiative whereby the brand will use the entire coconut in the manufacturing, packaging and shipping process. The brand’s new packaging features biodegradable coconut […]

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October 15, 2021

Lightlife Expands Retail Distribution at Walmart with Burgers, Breakfast Links and Patties

Greenleaf Foods, SPC has made its Lightlife Plant-Based Burger, Plant-Based Breakfast Links and Plant-Based Breakfast Patties available now at select Walmart locations nationwide. “Flexitarian consumers continue to drive growth in […]

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October 14, 2021

Amped Kitchens Address Chicago’s Growing Need for Food Production Space

Amped Kitchens will hold a ribbon-cutting today at its new 117,000-square-foot, multi-tenant, commercial kitchen complex in Chicago’s Belmont-Cragin neighborhood. Amped is the first-of-its-kind high-end, production-oriented, multi-unit kitchen facility in Chicago. Today, […]

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October 14, 2021

Follow Your Heart Launches Three New Innovative Cheeses to Satisfy Growing Demand for Plant-Based Products

Leading plant-based pioneer Follow Your Heart continues to meet unprecedented consumer demand for more delicious dairy-free alternatives by adding three first-of-their-kind cheeses to its popular plant-based cheese line up. Follow Your Heart Dairy-Free […]

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October 14, 2021

Stepped Coffee Wins NEXTY Award for Best New Product

Steeped Coffee, a Certified B Corp, was honored as the 2021 NEXTY Awards Winner for ‘Best New Product’. Announced at the annual Natural Products Expo East in Philadelphia, Steeped was recognized as […]

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October 14, 2021

IZO Spirits Introduces a Limited-Edition Offering Head of Dia de los Muertos

IZO Spirits announced the limited edition Mezcal Añejo Cenizo to its collection just ahead of the Mexico-born celebration Day of the Dead, a holiday set aside to spend time with […]

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October 14, 2021

Southern Recipe Launches 13th Annual Pork Rind Appreciation Day, Supporting Gridiron Greats Assistance Fund

Southern Recipe and Southern Recipe Small Batch pork rinds have announced their 13th annual Pork Rind Appreciation Day campaign. The foodie holiday, celebrated on the biggest football day of the year, will again support Coach […]

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October 14, 2021

SONIC Drive-In Brings Drink Flavors to Retail with New Singles-To-Go Drink Mixes

SONIC® Drive-In is debuting SONIC Drink Mix Singles-To-Go in its popular Cherry Limeade, Ocean Water and Strawberry Lemonade flavors. The introduction of the new drink mixes is SONIC’s latest innovation to offer fans […]

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October 13, 2021

127,000-Square Feet of Cold Storage Space, 70+ Jobs Coming to SoCal Inland Empire‬‬

West Coast Cold Storage, a Southern California-based food-grade warehousing and 3PL services provider, is bringing much-needed freezer/cooler space to the region with its new 127,000 square foot cold storage facility. […]

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